A Classic Sapporo Treat: Rokkatei’s Marusei Butter Sandwich – Tasting Review

When visiting Sapporo, one souvenir you absolutely can’t miss is the Marusei Butter Sandwich by Rokkatei.

This long-time favorite is not only rich in flavor but also steeped in Hokkaido’s sweet tradition. Here’s my review after trying it

■ What Is the Marusei Butter Sandwich?

It’s a signature sweet by Rokkatei: a rich buttercream made with Hokkaido butter, white chocolate, and rum-soaked raisins, sandwiched between two soft biscuits.

Its retro-style packaging adds to the charm — opening it feels like unwrapping a piece of Hokkaido itself.

■ Taste Test

• Texture: The biscuits are surprisingly moist. They’re not crunchy or crispy, but instead crumble gently in your mouth.
• Flavor: Rich, but not overpowering. The sweetness of the raisins blends perfectly with the buttery cream, and the white chocolate gives a smooth finish.
• Satisfaction: One piece is enough to satisfy your sweet craving. It pairs especially well with coffee or tea.
  
  

■ A Standout Among Hokkaido Sweets

While Hokkaido offers countless amazing snacks, the Marusei Butter Sandwich feels extra special — a nostalgic yet luxurious treat.

It’s the kind of sweet that makes you slow down and savor the moment.

■ Final Thoughts

Whether you’re bringing it home as a souvenir or treating yourself, this is one Japanese sweet that’s truly worth tasting at least once.

Try chilling it slightly before eating — it adds another layer of deliciousness!